FOOD MENU
Food Menu
Italian at heart, from small plates to share to hearty mains.
Cold Appetizer
- Marinated green & black olives¥500
- Pickled Chinese cabbage¥500
- Nagoya Cochin chicken liver pâté¥500
- Cream cheese marinated in shio-koji¥600
- Portuguese prosciutto¥800
- Assorted prosciutto (3 kinds)¥900
- Today's cheese platter¥800
- Japanese Black wagyu round carpaccio¥1,900
Italian or Japanese style
Salad
- Simple green salad¥500
- Caesar salad with soft-boiled egg and crispy cheese¥800
- Salad piled with prosciutto¥900
Hot Appetizer
- Mountain of French fries¥500
- Mussels steamed in white wine¥700
- Our signature fried chicken (karaage)¥700
- Grilled thick-cut bacon with balsamic sauce¥700
- House classic: tripe and white beans stewed in tomato¥700
- Two kinds of grilled sausage¥700
- Shrimp and broccoli ajillo¥800
Served with baguette
- Chicken, leek and soft-boiled egg ajillo¥900
Served with baguette
- Garlic toast with house-made garlic butter¥300
- Extra baguette¥100
Pasta
- Simple is best! Peperoncino¥1,000
- Napolitan with red wieners¥1,200
- Japanese-style chicken and mushroom pasta with soy sauce¥1,200
- Tomato pasta with bacon and mozzarella¥1,300
- Carbonara loaded with cheese¥1,300
- Bolognese with soft-boiled egg¥1,400
- Addictively spicy penne arrabbiata¥1,100
- Rich penne gorgonzola¥1,300
Pizza
- Margherita with house-made pesto¥1,200
- Garlic and spice pizza¥1,200
- Prosciutto and arugula pizza¥1,300
- Spicy jalapeño and bacon pizza¥1,300
- Shrimp, anchovy and fresh tomato pizza¥1,300
- Quattro formaggi (four-cheese pizza)¥1,500
Rice
- Parmigiano risotto¥1,000
- Gorgonzola risotto¥1,300
- Our killer omurice (omelette rice)¥1,200
Dessert
- Vanilla ice cream¥300
- Seasonal ice cream¥400
All menu prices exclude tax. The party plan price includes tax.A table charge of ¥500 per person (high-school age and up, tax excl.) applies.
DRINK
Beer / Cocktail / Highball / Sour / Shochu / Wine / Whisky / Spirits / Soft Drink and more — a wide selection of drinks awaits.
View Drink Menu